Modern Japanese Cuisine Gets a Flirtatious Twist of Peruvian Style at Amilla Fushi, Maldives
Luxurious Maldives home-from-home Amilla Fushi has launched Feeling Koi, a breathtaking new overwater signature restaurant that offers authentic modern Japanese dining presented in playful, Peruvian-influenced style. Brainchild of The Small Maldives Island Co. CEO and Curator Mark Hehir, Feeling Koi was inspired by Hehir's extensive culinary adventures and experience, including several years as a chef in Tokyo.